Cauliflower Cheese Recipe

Here is a recipe on how you can prepare Cauliflower Cheese.

Ingredients needed to prepare the dish is given below:

• Cauliflower – 1 medium size
• Flour – 4 tablespoon
• Butter – 2 Tablespoon
• Milk – 1 cup
• Cheddar Cheese (grated) – 1 Cup
• Salt and pepper as per requirement

Method of Preparation

• Cut cauliflower into medium-sized florets
• Take 300ml of water and get it to boil in a pan
• Add salt and then the cauliflower florets and cook for two to three minutes
• Take the pan out of the heat and drain the water out
• In order to prepare the sauce, melt butter in a pan, stir the flour and cook it gently by stirring constantly for about one minute.
• Take the pan out of the heat.
• Stir the milk gradually.
• Come back to the pan and stir cook the mixture until it begins to thicken a little.
• Now mix 3/4 of the cheese into the sauce and seasoned it with salt and pepper as per your requirement.
• Take the cauliflower in a baking dish and pour the sauce over it.
• Sprinkle the remaining cheese and grill it until the cheddar topping bubbles and coats the cauliflower

Now your delicious cauliflower cheese is ready to serve. Serve it hot with bread.

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