Friday, 24 February 2012

Cauliflower Cheese Recipe


Here is a recipe on how you can prepare Cauliflower Cheese.

Ingredients needed to prepare the dish is given below:
  • Cauliflower – 1 medium size
  • Flour – 4 tablespoon
  • Butter – 2 Tablespoon
  • Milk – 1 cup
  • Cheddar Cheese (grated) – 1 Cup
  • Salt and pepper as per requirement

Method of Preparation

  • Cut cauliflower into medium-sized florets
  • Take 300ml of water and get it to boil in a pan
  • Add salt and then the cauliflower florets and cook for two to three minutes
  • Take the pan out of the heat and drain the water out
  • In order to prepare the sauce, melt butter in a pan, stir the flour and cook it gently by stirring constantly for about one minute.
  • Take the pan out of the heat.
  • Stir the milk gradually.
  • Come back to the pan and stir cook the mixture until it begins to thicken a little.
  • Now mix 3/4 of the cheese into the sauce and seasoned it with salt and pepper as per your requirement.
  • Take the cauliflower in a baking dish and pour the sauce over it.
  • Sprinkle the remaining cheese and grill it until the cheddar topping bubbles and coats the cauliflower

Now your delicious cauliflower cheese is ready to serve. Serve it hot with bread.

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2 comments:

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nahidworld said...

Who doesn’t know about cauliflower cheese? It is probably the most widely-known dish revolving around the tender cauliflower. This cauliflower cheese recipe will go over the process to create it in your home. This section falls in line with other cauliflower recipes, and for that matter, the cauliflower soup recipe – yet another iconic dish that is served with this delicate vegetable. Not only is this dish easy to make, but it has traditional roots in Britain, and serves as a completely simple yet delicious and

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